Ritter Sport Dark Assortment
Ritter has expanded their line of Ritter Sport 100 gram bars to include assortments in stand-up bags.
The a la Mousse au Chocolat and Dark & Milk Chocolate Assortment can be seen at retailers such as Target and other discount stores.
Tags: vegan cooking, ethnic foods, raw food diet, food allergy, indian food
Copycat Olive Garden Angel Hair and Three Onion Soup
1/2 pound pearl onions 1 medium red onion sliced thin 1 medium Vidalia onion sliced thin 4 tablespoons olive oil 6 cups chicken stock Salt 1/4 teaspoon Red Pepper flakes 1/2 pound Angel Hair, broken in 2 inch pieces 1/4 cup chopped Italian Parsley 4 teaspoon grated Romano Cheese 1. Place onion and oil in a large sauce pan over low heat and saute, stirring occasionally, […]
1/2 pound pearl onions
1 medium red onion sliced thin
1 medium Vidalia onion sliced thin
4 tablespoons olive oil
6 cups chicken stock
Salt
1/4 teaspoon Red Pepper flakes
1/2 pound Angel Hair,
broken in 2 inch pieces
1/4 cup chopped Italian Parsley
4 teaspoon grated Romano Cheese
Tags: ethnic foods, vegatarian recipes, food allergy, vegan recipes, rawist cooking
The wonderful smell of freshly made, classic egg pasta
Filed under: Italy
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Tags: food allergy, detox diet, atkins diet foods to eat, diet food recipes, raw food diet
Copycat Benihana’s Fried Rice Recipe
1 cup uncooked white rice 5 Tablespoons Butter 1 cup Chopped onion 1 cup Chopped carrots 2/3 cup Chopped scallions 3 Tablespoons Sesame seeds 1 extra large Egg 5 Tablespoons Soy sauce Salt Pepper Cook rice according to the instructions on the package. Melt butter in a large skillet over medium heat. Add onions, carrots and scallions. Sauté until carrots become soft. Set aside. Heat oven […]
1 cup uncooked white rice
5 Tablespoons Butter
1 cup Chopped onion
1 cup Chopped carrots
2/3 cup Chopped scallions
3 Tablespoons Sesame seeds
1 extra large Egg
5 Tablespoons Soy sauce
Salt
Pepper
Tags: indian food, food allergy, atkins diet foods to eat, healthy foods, vegatarian cooking
The bench knife is a baker’s best friend
Filed under: Food Gadgets
One of the tools that I use the most is my trusty bench knife. Some people call it a bench scraper, and I’ve also heard it referred to as a bencher, but bench knife is my favorite term.
The main duty of the bench knife is to divide dough and I use mine frequently throughout the day while I’m at work. It’s also helpful in moving dough around. If your dough is a little sticky, the bench knife can help you get it from the table/counter to the scale to rising spot. On in addition to all that, the bench knife is great for keeping your work space clean. Experienced bakers know how the dough seems to get into the oddest places and dry there. Use this tool to scrape up all the little bits and then brush them into the garbage. Just be a bit careful on easily scratched surfaces.
Tags: rawist cooking, indian food, vegan, vegatarian cooking, detox diet
The Globe and Mail in 60 seconds: Insect ingredients, wild nibblets and wine pricing
Filed under: in sixty seconds
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Tags: vegan recipes, vegan cooking, vegatarian cooking, ethnic foods, atkins diet foods to eat
Cheese Magic loses its magic cheese counter
Filed under: Cheese, Stores & Shopping
Cheese Magic.
Tags: whole foods diet, south beach, vegan, atkins diet foods to eat, raw food diet
Grilled veggie lasagna from Dinner with Julie
Filed under: Vegetables, On the Blogs
Lasagna isn’t really my thing. I will happily eat it when others prepare it, but I’ve always found it to be sort of fussy and unappealing to make on my own (all that pasta pre-boiling and careful layering just left me cold). Besides, I always felt like you could get comparable flavors with a pasta bake - noodles tumbled together with garlicky red sauce, sauteed spinach and a carton of ricotta cheese and topped with a generous layer of mozzarella cheese has always been my favorite.
Tags: mexican food, food allergy, diet food recipes, whole foods diet, vegatarian
Snickers introduced Charged - a caffeinated bar
Snickers has been doing the limited edition thing for a while (Dark Chocolate, Xtreme, Nut ‘n’ Butter and the upcoming Adventure Bar). Today they announced their newest bar, the SNICKERS Charged (TM) bar that provides additional B-vitamins and the stimulants caffeine and taurine.
To meet consumer needs and help millions of Americans take back their energy-zapped afternoons, SNICKERS(R) Brand is proclaiming the post-lunch, pre-dinner hour between two and three p.m. the SNICKERS Charged(TM) Re-Power Hour.
Tags: raw food, vegatarian cooking, vegatarian, whole foods diet, ethnic foods
What is durum flour?
Filed under: Grains
Durum wheat. Durum wheat is a type of wheat that has an especially high protein content, and in fact its name derives from the Latin word for “hard”.
Durum flour, with its high protein content, makes dough with unusually strong gluten. It’s generally used in pizza dough and pasta, and its more coarsely ground cousin semolina is used to make cous cous. Though you can make bread with durum flour, recipes usually mix durum and regular wheat flour.
Tags: diet, mexican food, raw food diet, food allergy, vegatarian recipes
Copycat Mrs. Fields Peanut Butter Cookies
I don’t know Mrs. Fields personally, I just know she makes some good cookies! Mrs. Fields Cookies was founded by Debbi Fields, born 1956 in Park City, Utah. She and her husband started their business in the late 1970s, opening the first of many retail bakeries in Palo Alto, California. Mrs. Fields cookies are now […]
I don’t know Mrs. Fields personally, I just know she makes some good cookies! Mrs. Fields Cookies was founded by Debbi Fields, born 1956 in Park City, Utah. She and her husband started their business in the late 1970s, opening the first of many retail bakeries in Palo Alto, California. Mrs. Fields cookies are now commonly sold across the country in grocery stores and malls. Honestly though, they are not that hard to make at home, and anything homemade always tastes better!
Tags: food allergy, vegatarian recipes, raw food, south beach, indian food
We Can Now Sue Our Mothers
At least that’s all I’m getting out of this report…
http://news.yahoo.com/s/hsn/ momsunhealthydietmayhavelongtermimpactonbaby
The article says that if you feed a pregant rat a diet of donuts, muffins, cookies, chips and sweets, its offspring will become more likely to develop heart disease and diabetes.
Tags: vegatarian recipes, food allergy, vegatarian, raw food, detox diet
Help pick the next flavor of Jelly Belly jelly beans
Filed under: Candy, On the Blogs
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Tags: diet food, chinese food, vegan, south beach, mexican food
Gallo Salame and Provolone Cheese Snack
I had the munchies late last night, and like a bad boy I found myself rummaging through the refrigerator, and found this package of Gallo Salame & Provolone Cheese Snack.
My wife bought it months ago. I don’t know what plans she had for it. Sometimes she buys stuff just because she thinks I might like it. She’s all too familiar with Junk Food Blog, and knows that I need material for it.
Tags: ethnic foods, vegan recipes, vegatarian cooking, detox diet, diet secrets
Possibly the best food fight ever: The flour wars in Galaxidi, Greece
Filed under: Newspapers, Europe
 rituals that have developed throughout the world. There’s one ritual in Galaxidi, Greece that really takes the cake, or perhaps could make the cake.</p>
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Tags: diet secrets, raw food, rawist cooking, vegan cooking, indian food
